Website Haile & Alem International PLC
Company Name: Haile & Alem International PLC
Posted Date: 2023-11-15
Deadline: 2023-12-06
Job Type: Full time
Salary: N/A
#Hotel and Hospitality
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Job Description
Haile Hotels and Resorts are named after the Ethiopian Legend long-distance runner Major Haile Gebreselassie. His renowned phrase “it is Possible!” has made Haile Hotels & Resorts a reality and keeps boosting the hospitality industry across Ethiopia & East Africa. We aspire to be the benchmark indigenous hotel chain developer and operator in East Africa by 2027.
Required Number: 1 (One)
Job Requirements
Qualifications:
- Culinary & De’ Cuisine Degree or Diploma in food preparation
- Minimum 5 years plus experience in a similar occupation
- Four Star hotel experience
- Able to prepare recipes, costing, Menu planning
- Able to organize & provide training both on-duty and off-duty session
- Manage & control the entire Kitchen Hygiene & HACCP practice
- Excellent communication skills
- Able to work as a team and on a Flexible schedule
- Able to Manage team and work
- Eager to innovate & explore the new era of culinary experience
- Able to work under pressure & manage workload
Additional skill & Attribute
- Coaching and training skill
- Communication ability
- Teamwork
- Pro-activeness
- Detail Oriented
- Able to work as a team and on a Flexible schedule
- Excellent customer service skill
How to Apply
Interested Candidates meeting the above-required qualifications are invited to submit a copy of their CV, Educational Certificate and work experience, and other credentials can apply to careers@haileresorts.com
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